St. Louis-style toasted ravioli is a novel and beloved appetizer that may be discovered in lots of eating places and bars all through town. It’s made with wonton wrappers which can be crammed with a mix of beef, pork, and ricotta cheese, then fried till golden brown. Toasted ravioli is usually served with a aspect of marinara sauce for dipping.
There are numerous the reason why toasted ravioli is so widespread in St. Louis. First, it’s a scrumptious and satisfying appetizer. The crispy wonton wrappers and flavorful filling make it an ideal method to begin a meal. Second, toasted ravioli is a comparatively cheap appetizer. This makes it an awesome possibility for giant gatherings or events. Third, toasted ravioli is a flexible appetizer. It may be served with quite a lot of dipping sauces, resembling marinara, Alfredo, or pesto.
