Soju is a distilled alcoholic beverage native to Korea, usually produced from rice, barley, or wheat. It’s clear and colorless, with an alcohol content material starting from 20% to 45%. Soju is a well-liked drink in Korea and is usually served neat or with ice. There are lots of totally different flavors of soju accessible, however among the hottest embrace grapefruit, peach, and inexperienced grape.
Soju is usually thought-about to be the nationwide drink of Korea, and it’s a standard alternative for each social and formal events. Additionally it is a comparatively inexpensive drink, making it a preferred alternative for budget-minded drinkers. Lately, soju has turn into more and more standard in different nations, and it’s now accessible in lots of bars and eating places world wide.